Strawberry Triffle

Ingredients:
1 pkg vanilla pudding (small or large) - make per directions
1 yellow/butter recipe cake mix - make per box directions
3-4 cups of sugared strawberries (fresh or frozen)
1 container of cool whip

Directions:In a large bowl/triffle dish, layer: 1/3 cake, then 1/3 pudding, then 1/3 strawberries etc., then cool whip. Then repeat two more times -- cake, pudding, fruit, cool whip.

Keep refrigerated until serving.

Variations:
1. can use chocolate cake instead of vanilla in strawberry triffle
2. can substitute peaches instead of strawberries
3. can subsitute peaches and fresh (non-sugared) blueberries or raspberries

Number Of Servings:10-12
Preparation Time:15 min. plus bake time